Welcome to China Road!
You are invited to feast on traditional Chinese delicacies, reinterpreted by one of New York's Master Chefs, Simon Teng. He has over 40 years of experience in Szechuan Style cuisine and was head chef in many famous New York City restaurants such as Uncle Tai's, David K's, Pig Heaven, and Auntie Yuan's. The food is a revelation presented on high style, but rich with the essential flavors of Chinese home cooking. Enjoy a feast that is true to the Chinese adage, "To eat well deserves an adventurous spirit."